Genmaicha, also spelled Genmai Cha, is a Japanese green tea that is blended with toasted rice. Pairing well with food, this tea has a toasty and nutty flavor. Steep for 2 minutes at 170 to 180 degrees.
Green tea is high in antioxidants and nutrients that may help aid in digestion, improve brain function and lower risk of cancer.
Ingredients: Organic Gen Mai Cha