Product Description:

Sage, a member of the mint family, has a savory and peppery flavor with a piney, woody fragrance. Grown in a Mediterranean climate, sage is a common ingredient in European, Asian, and North American cuisines. _ Use sage to season meat, vegetables and salads. Rubbed refers to the method used to harvest the sage.

Use 1 teaspoon sage per 1 pound of meat or 2 cups of vegetables. _

S age may help aid in digestion and improve memory.

Organic Sage, Rubbed

Image Packaging Type Weight With Packaging Price Quantity
Compact 0.02 lbs $3.37
Tin 0.15 lbs $12.99
Sous Chef 0.34 lbs $14.99
Master Chef 1.48 lbs $33.61
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