Wholesale Organic Shish Kabob Seasoning


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Shish kabob is a Middle Eastern term for cooking meat or vegetables on skewers over an open flame. This practice has been widely adopted all over the world. This blend is tangy and a little spicy, it can be used to season vegetables or meat. Use 1 tablespoon seasoning per 1 pound of meat or 1 cup of vegetables.

To make a marinade, combine seasoning, oil, lemon juice and salt.

Ingredients: organic paprika, organic onion, organic garlic, organic basil, organic pepper, organic mustard, organic cumin, organic cayenne, and organic sumac.