This dark chocolate is blended with pink peppercorns and tulsi leaves. _Pink peppercorns are from the Peruvian pepper tree, a different plant than other peppercorns. Pink peppercorns are fruitier and more delicate than other types of peppercorns. Tulsi leaves, also known as holy basil, have an earthy and minty flavor that is used in Thai cuisine in addition to being an herbal tea.
Ingredients: organic unsweetened chocolate, organic cane sugar, organic cocoa fat, organic tulsi, organic pink peppercorns, organic vanilla extract.?í´íë_
May contain traces of milk, peanuts, and/or other nuts. Organic, Gluten-Free