Fleur de sell translates to "flower of salt" in French. It is one of the most labor intensive salts in the world, traditionally being hand harvested and dried. Fluer de sel has a subtle grey coloration that comes from being harvested with sand. This is a beautiful finishing salt that can be added to any dish.
Sprinkle fleur de sel over chocolate chip cookies or chocolate ice cream to add a salty kick to your next sweet treat.