Rhubarb Vanilla Jam

Tart rhubarb and sweet vanilla come together beautifully in this easy-to-make jam that tastes great...

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Lavender Vanilla Ice Cream

  Lavender is a flowering perennial shrub that belong to the same family as mint...

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Coconut Cashew Shortbread

  This vegan cookies are easy to make, taste delicious and are a sweet treat...

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Midnight Mocha Brownies

  Spicely's organic midnight mocha chocolate is a delicious dark chocolate that has hints of...

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Loaded Oatmeal Cookies

    Guest Recipe Blogger: Sarah Christie from Peace Love Organic Mom   This cookies...

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Gluten-Free Cinnamon Pancakes

  These gluten-free pancakes are infused with cinnamon to vanilla for a rich, comforting finish....

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Chocolate Chunk Gingerbread Cake

  This is a chocolate-y twist on a holiday classic, it holds great overnight so...

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Gluten Free Loaded Sweet Potato

This recipe is a gluten-free take on a sloppy joe. If you want to make...

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Mushroom Veloute Soup

Mushroom Veloute is a classic French soup, often taught in cooking schools to demonstrate the effect...

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Lavender Almonds

These lavender infused nuts are great for a healthy movie night, friendly get-togethers, and just...

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Egg Vindaloo

 Our guest blogger Molly Kumar, has an amazing recipe to share. We really appreciate her...

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Simmered Kabocha Squash

Shojin Cuisine is a style of vegan cooking that was started by Japanese Buddhist monks....

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Winter Vegetable Stock

Vegetable stock is incredibly easy to make, yet can elevate a dish from okay to...

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Mulled White Wine Sangria

Our white sangria is spicy and potent; perfect for kicking off a New Years Eve...

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Slow Cooker Applesauce

  Lisa Lin, our special guest blogger from Healthy Nibbles & Bits has a delicious Applesauce recipe to...

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