Autumn Vegetable Muffins

The beauty of our Organic Pumpkin Pie Spice Seasoning is that it’s so versatile. It has...

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Pear & Ras El Hanout Jam

  Last week we talked about combining spices and herbs with fruits to make...

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Lemon Pepper Hummus

  Let's start the new year off right with a delicious healthy recipe that is...

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Fire and Spice Nuts

Ingredients 2 tsp. Spicely® Chinese Five-Spice 2 tsp. Spicely® Ground Cinnamon 2 tsp. Spicely® Ground Ginger 2 tsp. Spicely®...

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Simmered Kabocha Squash

Shojin Cuisine is a style of vegan cooking that was started by Japanese Buddhist monks....

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Winter Vegetable Stock

Vegetable stock is incredibly easy to make, yet can elevate a dish from okay to...

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Mulled White Wine Sangria

Our white sangria is spicy and potent; perfect for kicking off a New Years Eve...

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Slow Cooker Applesauce

  Lisa Lin, our special guest blogger from Healthy Nibbles & Bits has a delicious Applesauce recipe to...

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Traditional Swedish Cookies

This traditional Swedish cookie, called Pepperkakor, is what a holiday cookie is all about: sugar,...

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National Hot Chocolate Day (plus, a recipe for DIY hot cocoa mix!)

Food is always great for the holidays because you can add a little personality with exotic...

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Mushroom Rillettes

A rillette is a type of spread that is eaten on toasted bread or crackers....

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Matcha Creme Brulee

Did you know that Creme Brulee that we know today is not a traditional French...

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