Mushroom Rillettes

A rillette is a type of spread that is eaten on toasted bread or crackers....

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Make Your Own Mustard

Dress up your sandwiches, sausages and burgers with homemade mustard. Making your own condiments is...

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Gluten-Free, Vegan Falafel

Protein-packed chickpea falafel is a delicious way to shake up a vegetarian or vegan diet....

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Cardamom Coffee

Adding cardamom to your coffee transforms an average cup of joe into a sumptuous morning...

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Rhubarb Vanilla Jam

Tart rhubarb and sweet vanilla come together beautifully in this easy-to-make jam that tastes great...

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Cuban Black Beans w/ Cilantro Lime Quinoa

Not too spicy, and just a little bit sweet, these Cuban black beans make a...

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Vanilla Chia Pudding with Blueberries

This simple pudding contains just four ingredients and takes a mere five minutes to prepare....

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Raw Vegan Cinnamon Cashew Fudge

This ultra-creamy, decadent fudge has a sweet, nutty flavor that you won't be able to...

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Turmeric Coconut Quinoa with Broccoli

  This savory and slightly sweet dish literally takes minutes to put together and tastes...

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Matcha Vanilla Green Smoothie

This nutrient-rich green smoothie is a healthy and delicious way to either start your day...

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Sumac Roasted Brussels Sprouts

  This is a delicious mid-day snack or a simple side for dinner. The sumac...

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Grilled Tofu & Red Pepper Tacos

  This is a quick dish that is perfect for a weeknight dinner. These tofu...

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Chickpea Tagine with Quinoa and Harissa

  Spicely is excited to share this delicious recipe by guest blogger Carol Kicinski, of...

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Coconut Cashew Shortbread

  This vegan cookies are easy to make, taste delicious and are a sweet treat...

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Slow Cooker Chili with Butternut Squash

  Whether it is game time or just lunch time, this chili is so incredibly...

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Thai Butternut Squash Soup

  This soup is the best way to satisfy the sweet and savory cravings. Try...

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Tunisian Carrot Salad

    A simple side dish or a mid-afternoon snack, this Tunisian carrot salad is...

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Cayenne Lime Dressing & Marinade

Now that we have turkey successfully tucked into our bellies, it is time to take...

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Curry Vegetables & Tofu

  Ingredients: 2 medium onions, diced 5 medium to large potatoes, diced 2 carrots, diced...

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Slow Cooker Applesauce

  Lisa Lin, our special guest blogger from Healthy Nibbles & Bits has a delicious Applesauce recipe to...

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Traditional Swedish Cookies

This traditional Swedish cookie, called Pepperkakor, is what a holiday cookie is all about: sugar,...

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National Hot Chocolate Day (plus, a recipe for DIY hot cocoa mix!)

Food is always great for the holidays because you can add a little personality with exotic...

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Mushroom Rillettes

A rillette is a type of spread that is eaten on toasted bread or crackers....

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Matcha Creme Brulee

Did you know that Creme Brulee that we know today is not a traditional French...

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Autumn Vegetable Muffins

The beauty of our Organic Pumpkin Pie Spice Seasoning is that it’s so versatile. It has...

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Pumpkin Panna Cotta

  This simple dessert is a perfect end to a big meal - flavorful...

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Pear & Ras El Hanout Jam

  Last week we talked about combining spices and herbs with fruits to make...

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