Supporting Multinational Exchange for Sustainable Agriculture

  Spicely is proud to support the Multinational Exchange for Sustainable Agriculture! MESA is holding...

Read More

MADE WITH SPICELY: McConnell's Fine Ice Cream

Whether it's for the holidays, special occasions, or just wanting something to cool down...

Read More

How To Make Spiced Syrup

Have you ever tried making your own spice syrup? It’s very easy to make...

Read More

How To Cold Brew Tea

  Have you ever tried cold brewing? It’s all the rage in the coffee world...

Read More

Spiced Jams and Jellies

Jams and jellies are ancient preservation methods that are still appreciated today, and with good...

Read More

Made with Spicely: KOVAL

  We're happy to introduce KOVAL Distillary, located in Chicago! Here is what they have...

Read More

Spice & Nut Blend: Dukkah

Dukkah (pronounced DOO-kah): it originated in Egypt, is wildly popular in Australia and is sure...

Read More

Made with Spicely: SFQ

  Today we feature "The Original San Francisco-Style Barbecue Sauce," SFQ!   Here is what...

Read More

Best Way to Store Spices

  You might be surprised to know that spices were once as important as currencies....

Read More

The World of Spices: History, Culture, Uses & Benefits

Our CEO, John Chansari, was interviewed by An Organic Conversation, and the podcast will go...

Read More

Made with Spicely: MISSION: HEIRLOOM

    We're happy to announce the opening of MISSION: HEIRLOOM, a grain-free restaurant in...

Read More

Cooking with Fenugreek

Fenugreek is a plant with yellow and white flowers that somewhat resembles alfalfa. Both its...

Read More

Made With Spicely: JUICE RANCH

  We're very excited to introduce JUICE RANCH, an organic juicery in Santa Barbara, California....

Read More

Cooking with Arrowroot Powder

Not all thickening agents are created equal. Obviously flour is a no-no for anyone on...

Read More

Using Fresh & Dried Herbs

Herbs help transform your favorite foods into delicious meals and offer tons of health benefits,...

Read More

All Dressed Up: Homemade Vinaigrette Recipes & Tips

Call us old-fashioned, but when we see an undressed salad, we can’t help but blush...

Read More

5 Spices to Add to your Smoothies Now

There’s no denying that a fruit and veggie-loaded smoothie is an excellent way to start...

Read More

Rubs & Marinades 101

Marinades and rubs are an excellent way to enhance your protein and veggies, making them...

Read More

A Matter of Thyme

Thyme plays a vibrant role in the Mediterranean Diet, is a primary ingredient in the...

Read More

Cooking with Spices Instead of Salt

  Reducing your sodium intake doesn’t mean you have to give up flavor. Replacing salt...

Read More

Panch Phoron: Bengali Five Spice

Panch phoron is a colorful mixture of five whole spices used in Bengali (East Indian)...

Read More

Warm Up to the Spicy Flavor of Harissa

Watch out, sriracha - you might be everyone’s favorite spicy red condiment today, but just...

Read More

Made With Spicely: RFD's Mediterranean Bowl

Real Food Daily is Southern California’s premiere organic plant-based restaurant serving a quality, authentic, creative...

Read More

How to Host a Mother's Day Tea Party

  Whether you’re looking for a new way to gather the women in your family...

Read More

Pumpkin Panna Cotta

  This simple dessert is a perfect end to a big meal - flavorful...

Read More

Pear & Ras El Hanout Jam

  Last week we talked about combining spices and herbs with fruits to make...

Read More

National Mulled Cider Day

  September 30th is Hot Mulled Cider Day – what a perfect way to celebrate...

Read More

Achiote Grilled Fish Tacos

Our achiote marinade gives these tasty grilled fish tacos a warm, earthy flavor. Dressed in...

Read More

Grilled & Spiced Peaches

Peaches have no better home than on the grill. Tossing them over the flame intensifies...

Read More

Blueberry Crumble

Nothing says summer like blueberry crumble. Our version is gluten-free, comes together with minimal effort...

Read More

Make Your Own Mustard

Dress up your sandwiches, sausages and burgers with homemade mustard. Making your own condiments is...

Read More

Gluten-Free, Vegan Falafel

Protein-packed chickpea falafel is a delicious way to shake up a vegetarian or vegan diet....

Read More